Donut Masterclass with the Donut King

Hosted by Eva Green

Register
Donut with box and cup

About us

Oh My Donut is the shop which adores tasty deserts and spend hours to create sophisticated donuts which will save the world!

Eva has been baking since she was six years old and over the last 49 years, she has created hundreds of cakes for weddings and has baked for many celebrities. Eva and our shop have received multiple awards & recognition for excellence.

We are going to teach you how to cook with passion and sparkles in your eyes! We love what we do and believe you will enjoy our cooking atmosphere!

Program

Indulge in this immersive sweet treat experience with The Chef Donut Queen in her New York donut shop!

  • A stand up history of donuts
  • Make 3 donut flavors of your choice
  • Enjoy all-you-can-eat donuts
  • Cocktail pairings and coffee included
  • Photoshoot by professional photographer
  • Secret receipt of cooking from Eva
  • All products are included in the price

Come with your dear people and friends and you will spend an unforgettable time and will become a real professional in donuts cooking!

  • Donut with white and black chocolate

    Type of the event

    Cooking classes

  • Donut with white chocolate

    Number of guests

    1 to 20

  • Donut with white chocolate

    Time of the event

    18:30 (2.5 hours)

  • Donut with black chocolate

    The host speaks

    English, French

Speakers

  • speakers1

    Molly Rivera

    Pastry chef, master chocolatier of Spain

  • speakers2

    Sophia Clark

    Сulinary school pastry chef

  • speakers3

    Isabella Taylor

    Сonsultant in the art of confectionery

  • speakers4

    Evelyn Miller

    Master- chocolatier in Spain

Price

  • Easy start

    • features of yeast dough preparation
    • preparation of liquid caramel for stuffing
    • preparation of raspberry and strawberry filling
    • fry and glaze donuts
    striped-donut donut with sprinkles chokolate donut Register
  • I want delicious donuts

    • features of yeast dough preparation
    • preparation of liquid caramel for stuffing
    • preparation of raspberry and strawberry filling
    • melt chocolate for decoration
    • fry and glaze donuts
    • donut decoration. painting and various techniques
    striped-donut donut with sprinkles Register
  • Premium

    • features of yeast dough preparation
    • preparation of liquid caramel for stuffing
    • preparation of raspberry and strawberry filling
    • melt chocolate for decoration
    • fry and glaze donuts
    • donut decoration. painting and various techniques
    • After party and donut tasting with speakers
    • 2 private lessons with one of the speakers
    striped-donut donut with sprinkles Register

Reviews

photo by John

John

photo by Will

Will

photo by Elisabeth

Elisabeth

photo by Alex-Taylor Danko

Alex-Taylor Danko

photo by Valentyna Hanovska

Valentyna Hanovska

photo by Albina Bondar

Albina Bondar

photo by Oleksandr Kholod

Oleksandr Kholod

photo byOleksandr Andriyash

Oleksandr Andriyash

Last time I have visited a cooking course by Eva I was impressed with the way she explained everything to people. You can be sure you will manage to cook a delicious dish even if it is your first time in the kitchen! Thank you so much for the masterclass! Looking forward to the next one and highly recommend it to everyone!

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Good day everybody, Glory to Ukraine, Glory to the Heroes, cool site!

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Registration

Registration

May 23, 11:00 New York

Apply your personal info for registration

chockolate donut

Contact

We will answer any question!